Kenya

The Sweet and Sour of Beekeeping

2019-10-15T20:18:07+00:00November 7th, 2018|Blog, Food Security, Kenya|

KENYA - In the county of Bungoma, western Kenya, we recently met with a community-based organization engaged in beekeeping. They encourage and support beekeepers of all sorts — young and old, male and female, able and disabled — who add to their livelihoods by raising bees and “growing” honey crops.

A Miracle Crop with Room to Grow

2019-10-15T20:18:07+00:00November 7th, 2018|Blog, Food Security, Kenya|

KENYA - Grain amaranth was a staple of the ancient Aztecs’ diet. Rediscovered in the 1970s and heralded for its incredible nutritious properties, amaranth is an inexpensive and early-maturing crop that is easy to harvest and highly drought-tolerant. Grain amaranth is considered by many to be a “miracle crop,” accessible and extremely beneficial to the rural poor.

From Hunger to Abundance: God’s Resources + Our Minds

2019-10-15T20:18:07+00:00November 7th, 2018|Bangladesh, Blog, Cambodia, Food Security, India, Kenya, Laos, Tanzania, Uganda, West Africa|

WORLDWIDE - World Renew finds great joy in our work when we discover resources in God’s creation that can feed hungry people and restore worn-out farmland. When we join our knowledge and experience with the knowledge and experience of farmers to test creative ideas, we often find abundance where there was hunger and joy where there was deprivation.